PA/PE Structure — Reliable Barrier for Standard Vacuum & MAP Packaging
PA/PE Structure — Reliable Barrier for Standard Vacuum & MAP Packaging
| Parameter | Specification |
|---|---|
| Structure | PA/PE multilayer |
| Thickness | 50–380 µm (custom) |
| OTR | ≤ 20–40 cm³/m²/day·atm |
| WVT | ≤ 3–5 g/m²/day |
| Sealing Temp | 120–160°C |
| Draw Ratio | Up to 1:1.2 |
| Roll Width | 200–700 mm (custom) |
| Core ID | 76 mm (3-inch) |
| MOQ | 500 kg / roll |
| Lead Time | 15–25 business days |
Custom specifications available — contact us with your exact requirements.
Middle barrier PA/PE film extends fresh meat shelf life to 10–14 days under vacuum vs 3–5 days unpackaged. For MAP (70% CO₂ / 30% N₂), shelf life can reach 14–21 days depending on product type and chilling temperature.
Our middle barrier bottom web pairs with standard PA/PE or PETG-based peelable lidding films. We supply the matching lidding film to ensure optimal seal performance on your line.
MOQ is 500 kg per specification. For custom widths or thicknesses, MOQ may be higher. Please contact us with your specific requirements for a detailed quotation.
Our team responds within 24 hours — choose your preferred channel.
OTR ≤ 3 cm³/m²/day. Shelf life 21+ days. For oxygen-sensitive products.
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Retort up to 135°C. Cooked meats, ready meals, high-speed lines.
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Pairs perfectly with PA/PE thermoforming film. Clean peel, leak-proof seal.
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Crystal-clear display with anti-fog coating. Ideal for fresh meat retail packs.
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